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DONG Xiaoyu(董晓宇), YUAN Yulian(袁玉莲), TANG Qian(唐乾), DOU Shaohua(窦少华), DI Lanbo(底兰波), ZHANG Xiuling(张秀玲). Parameter Optimization for Enhancement of Ethanol Yield by Atmospheric Pressure DBD-Treated Saccharomyces cerevisiae[J]. Plasma Science and Technology, 2014, 16(1): 73-78. DOI: 10.1088/1009-0630/16/1/16
Citation: DONG Xiaoyu(董晓宇), YUAN Yulian(袁玉莲), TANG Qian(唐乾), DOU Shaohua(窦少华), DI Lanbo(底兰波), ZHANG Xiuling(张秀玲). Parameter Optimization for Enhancement of Ethanol Yield by Atmospheric Pressure DBD-Treated Saccharomyces cerevisiae[J]. Plasma Science and Technology, 2014, 16(1): 73-78. DOI: 10.1088/1009-0630/16/1/16

Parameter Optimization for Enhancement of Ethanol Yield by Atmospheric Pressure DBD-Treated Saccharomyces cerevisiae

  • In this study, Saccharomyces cerevisiae (S. cerevisiae) was exposed to dielectric barrier discharge plasma (DBD) to improve its ethanol production capacity during fermenta- tion. Response surface methodology (RSM) was used to optimize the discharge-associated pa- rameters of DBD for the purpose of maximizing the ethanol yield achieved by DBD-treated S. cerevisiae. According to single factor experiments, a mathematical model was established using Box-Behnken central composite experiment design, with plasma exposure time, power supply volt- age, and exposed-sample volume as impact factors and ethanol yield as the response. This was followed by response surface analysis. Optimal experimental parameters for plasma discharge- induced enhancement in ethanol yield were plasma exposure time of 1 min, power voltage of 26 V, and an exposed sample volume of 9 mL. Under these conditions, the resulting yield of ethanol was 0.48 g/g, representing an increase of 33% over control.
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